Correction to: Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials (Food Science and Biotechnology, (2020), 29, 6, (739-749), 10.1007/s10068-020-00769-9)

Humna Liaqat; Eunseon Jeong; Kyeong Jin Kim; Ji Yeon Kim

doi:10.1007/s10068-020-00788-6

Correction to: Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials (Food Science and Biotechnology, (2020), 29, 6, (739-749), 10.1007/s10068-020-00769-9)

Humna Liaqat
, Eunseon Jeong
, Kyeong Jin Kim
, Ji Yeon Kim

Dept. of Food Science and Technology

Seoul National University of Science and Technology (SNUST)

Research output: Contribution to journal › Comment/debate

Abstract

The article “Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials”, written by Humna Liaqat, Eunseon Jeong, Kyeong Jin Kim and Ji Yeon Kim, was originally published Online First without Open Access. After publication in volume 29, issue 6, pages 739–749 the author decided to opt for Open Choice and to make the article an Open Access publication.

Original language	English
Pages (from-to)	1457
Number of pages	1
Journal	Food Science and Biotechnology
Volume	32
Issue number	10
DOIs	https://doi.org/10.1007/s10068-020-00788-6
State	Published - Sep 2023

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@article{7255a74fe69044bba4a1f12b0567062e,

title = "Correction to: Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials (Food Science and Biotechnology, (2020), 29, 6, (739-749), 10.1007/s10068-020-00769-9)",

abstract = "The article “Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials”, written by Humna Liaqat, Eunseon Jeong, Kyeong Jin Kim and Ji Yeon Kim, was originally published Online First without Open Access. After publication in volume 29, issue 6, pages 739–749 the author decided to opt for Open Choice and to make the article an Open Access publication.",

author = "Humna Liaqat and Eunseon Jeong and Kim, \{Kyeong Jin\} and Kim, \{Ji Yeon\}",

note = "Publisher Copyright: {\textcopyright} 2020, The Author(s).",

year = "2023",

month = sep,

doi = "10.1007/s10068-020-00788-6",

language = "English",

volume = "32",

pages = "1457",

journal = "Food Science and Biotechnology",

issn = "1226-7708",

number = "10",

}

Correction to: Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials (Food Science and Biotechnology, (2020), 29, 6, (739-749), 10.1007/s10068-020-00769-9). / Liaqat, Humna; Jeong, Eunseon; Kim, Kyeong Jin et al.
In: Food Science and Biotechnology, Vol. 32, No. 10, 09.2023, p. 1457.

Research output: Contribution to journal › Comment/debate

TY - JOUR

T1 - Correction to

T2 - Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials (Food Science and Biotechnology, (2020), 29, 6, (739-749), 10.1007/s10068-020-00769-9)

AU - Liaqat, Humna

AU - Jeong, Eunseon

AU - Kim, Kyeong Jin

AU - Kim, Ji Yeon

PY - 2023/9

Y1 - 2023/9

N2 - The article “Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials”, written by Humna Liaqat, Eunseon Jeong, Kyeong Jin Kim and Ji Yeon Kim, was originally published Online First without Open Access. After publication in volume 29, issue 6, pages 739–749 the author decided to opt for Open Choice and to make the article an Open Access publication.

AB - The article “Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials”, written by Humna Liaqat, Eunseon Jeong, Kyeong Jin Kim and Ji Yeon Kim, was originally published Online First without Open Access. After publication in volume 29, issue 6, pages 739–749 the author decided to opt for Open Choice and to make the article an Open Access publication.

UR - https://www.scopus.com/pages/publications/85087712121

U2 - 10.1007/s10068-020-00788-6

DO - 10.1007/s10068-020-00788-6

M3 - Comment/debate

AN - SCOPUS:85087712121

SN - 1226-7708

VL - 32

SP - 1457

JO - Food Science and Biotechnology

JF - Food Science and Biotechnology

IS - 10

ER -

Correction to: Effect of wheat germ on metabolic markers: a systematic review and meta-analysis of randomized controlled trials (Food Science and Biotechnology, (2020), 29, 6, (739-749), 10.1007/s10068-020-00769-9)

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